Capsicum Masala

Ingredients:


Capsicum : 2(medium sized)
Onion       : 1(medium sized)
Tomato     : 1(medium sized)
cumin seeds : 1/2tsp
curry leaves (for seasoning)
ginger, garlic paste : 1tsp
Kasuri methi : 2 tsp
coriander powder : 1tsp
chilli powder : 1tsp
Amchur powder : 1tsp
oil : 1tsp
salt according to taste


Method of preparation:


1. Cut the capsicum, onion and tomato into small pieces.
2. In a wok or pan add 1tsp of oil. when the oil gets heated add cumin seeds and curry leaves. 
3. Now add chopped onions, When the rawness of onions gone add the ginger garlic paste.
4. Now add the chopped capsicum, fry it for 3-5 min with out lid
5. Now add tomato pieces, amchur powder, coriander powder, chilli powder, kasuri methi and salt.
6. Now saute it for 5min and the curry is ready ;)


Serve hot with Roti or Chapati or Rice  :)